WHERE FLAVOR MEETS LUXURY
Catering Menu
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Roasted Chicken on the bone
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Brown Stew Chicken
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Curry Chicken
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Fried Chicken
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Fennel & Herb Crusted Pork loin
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Pan Seared Chicken Breast
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BBQ Chicken
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Seared Atlantic Salmon
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Garlic & Herb Shrimp
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Flaked Baked Fish
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Pork Chops
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Home Style Roast
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Rasta style roast
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Meat Balls
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Bacon
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Sausage
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Bolognese
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Chicken Marsala
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Chicken French
Up Charge Or Ad on items
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Crab Legs
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Lobster
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Mussels
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Cioppino Clams
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Chitterlings
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Crab Claws
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Turkey Wings
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Filet Mignon
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Delmonico Steak
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Black Forest Ham
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Stewed Lamb Chops
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Lamb Chops
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Ribs
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Oxtails
Sides
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Fresh Green Beans
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Collard Greens
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Cabbage
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Pepper Corn
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Creamed Corn
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Chef's Seasonal Veggies
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Asparagus
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Grilled Eggplant
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Mixed Green Salad
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Classic Cole Slaw
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Garlic Roasted Chunky Homemade Mashed Potatoes
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Dressing
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Yams
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Mac & Cheese
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Roasted Potatoes
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Honey Glazed Carrots
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Variety Soups
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Corn Succotash
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Dirty Rice
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Asian Fried Rice
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Rice
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Baked Beans
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Variety Pasta
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Grits
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Butter Beans
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Eggs
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Fruit
Our Services
1
Plated Servive
Plated dinners are considered to be more formal, Fancier presentation and are likely the right choice if your event is black tie.
2
Buffet Service
Buffet meals allow guests to sample a variety of dishes, cater to a range of dietary preferences, and eat at their own pace. They also offer a social dining experience where guests can mingle and interact with each other.
Please note that any items that appear underlined on the menu indicate selections that require an additional charge when chosen for buffet service. These enhancements are considered premium offerings and will be added to the final invoice accordingly.
3
Off Site Catering
Catering is the process or business of preparing food and providing food services for clients at remote locations, such as hotels, restaurants, offices, concerts, and events..
